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MARTELLO'S KITCHEN, ABINGER HAMMMER
01306 731174
A current Mediterranean twist on a French Brasserie offering seasonal
dishes and local ingredients
John has gone back to his Itallian heritage preparing among other dishes that featured from his Michelin menu at Drakes on The Pond also fresh pizzas and pastas for collection or to eat in.
Come and have a lovely chilled beer or glass of wine in our new lounging bar area while waiting for your thin crusty stonebaked pizza baked to take away.
When eating in choose from one of our freshly prepared starters such as fresh bruschetta, a sharing charcuterie platter, twice baked souffle or ceasar salad. On to the main course consider chicken schnitzel, market fish of the day or half a fresh grilled lobster with chunky chips. There's also freshly baked bread and delicious homemade desserts such as rich chocolate brulee, campari sorbet, chocolate and vanilla Ice cream sandwich and more.
We look forward to welcoming you to Martello's Kitchen soon.
